February 2012
Feb 26th
6,163 notes
Feb 26th
1,315 notes
Feb 26th
19,783 notes
Feb 22nd
690 notes
Feb 22nd
26,727 notes
Feb 22nd
1,248 notes
Feb 22nd
3,321 notes
Feb 22nd
712 notes
Feb 22nd
2,894 notes
Feb 22nd
1,852 notes
Feb 21st
96 notes
Feb 21st
317 notes
Feb 20th
696 notes
Feb 20th
1,228 notes
Old Spice Sherlock
Feb 20th
160 notes
Feb 20th
888 notes
Feb 19th
77,978 notes
Feb 19th
72,961 notes
Feb 19th
71,973 notes
Feb 19th
2,492 notes
Feb 13th
2 notes
Feb 13th
751 notes
Feb 13th
1,262 notes
Feb 13th
668 notes
Feb 13th
414 notes
Feb 13th
8,900 notes
Feb 13th
752 notes
Feb 13th
555 notes
Feb 13th
2,865 notes
Feb 13th
317 notes
Feb 13th
222 notes
Feb 13th
23,644 notes
Feb 13th
41,787 notes
Feb 13th
225 notes
Feb 13th
15 notes
Feb 12th
119,665 notes
2 tags
This week
I will be avoiding milk, meat, cheese and eggs. Eggs is going to be hard though. I love eggs. I don’t want to live as Vegan and living Vegetarian is incredibly hard when you’re still at home and not allowed to cook. We might have needed meat to live well once upon a time, but it’s definitely detrimental nowadays. The whole idea of eating something that’s had blood pumping...
Feb 12th
1 note
You Are What You Eat: 100+ Nutrition Facts About... →
thevegancheese: Asparagus Asparagus is high in glutathione, an important anticarcinogen It also contains rutin, which protects small blood vessels from rupturing and may protect against radiation Asparagus is a good source of vitamins A, C and E, B-complex vitamins, potassium and zinc Avocado Avocados are rich in monounsaturated fat, which is easily burned for energy. An avocado has more...
Feb 12th
1,503 notes
Feb 11th
1,288 notes
Feb 11th
2,814 notes
Feb 11th
7,285 notes
Feb 8th
20,420 notes
Feb 8th
11,306 notes
Feb 8th
2,806 notes
Feb 8th
7,580 notes
1 tag
Feb 5th
Feb 5th
34 notes
Feb 5th
22,741 notes
Feb 5th
373 notes
Feb 5th
80 notes